MISO SAUCE

Ingredients

  • 1 TBSP Yuzu Chili Miso or West Coast Chickpea Miso

  • 1 TBSP Water

  • Optional : 1 TBSP Apple cider vinegar

  • Optional : 1 teaspoon Sweetener ( liquid type is better such as maple syrup/ honey/ agave syrup)

Instructions

  1. Mix all the ingredients well

  2. Pour on cold noodles or stir fry

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MISO MARINATED CHICKEN